Evaluation of Yield Potential and Dry Matter Content of Promising Clones of Orange Fleshed Sweetpotato Rich in Betacarotene

  • Febria Cahya Indriani Indonesian Legumes and Tuber Crops Research Institute (ILETRI) East Java, Indonesia
  • Joko Restuono Indonesian Legumes and Tuber Crops Research Institute (ILETRI) East Java, Indonesia
  • Wiwit Rahajeng Indonesian Legumes and Tuber Crops Research Institute (ILETRI) East Java, Indonesia
  • Yuliantoro Baliadi Indonesian Legumes and Tuber Crops Research Institute (ILETRI) East Java, Indonesia
  • Made Jana Mejaya Indonesian Legumes and Tuber Crops Research Institute (ILETRI) East Java, Indonesia
Keywords: orange flesh sweetpotato, betacaroten, dry matter content, yield potential

Abstract

Public awareness of foods that have physiological functions for health is increasing. Consumption of orange fleshed sweetpotato not only meets carbohydrate requirements but also beta-carotene which is good for eye health. The aim of this reserach was to evaluate the yield potential and levels of dry matter content of promising clones of orange fleshed sweetpotato rich in beta-carotene. The study was conducted in Malang, East Java in Dry Season II 2016. Genetic materials used were 20 sweetpotato clones, including Beta-1 and Beta-2 varieties as a check. The treatment design used a randomized block design with three replications. The results showed that the clones tested had a potential yield ranging from 20.9 - 35.1 t/ha with an average of 25.2 t/ha. There were three clones  had a higher yield potential than the check varieties Beta-1 and Beta-2. Dry matter content ranged from 17.0 - 31.6% with an average of 25.7%. Fifteen clones had higher levels of dry matter content than check varieties Beta-1 and Beta-2. MSU 14018-06, MSU 14001-20 and MSU 14027-02 clones had high yield potential and dry matter content. All three clones have the opportunity to be released as new superior varieties of orange fleshed sweet potato rich in beta-carotene.

References

Bloem M.W, S.D.Pee, L.T.Hop, N.C. Khan, A. Laillou, Minarto, R.M.Pfanner, D.Soekarjo, Soekirman, J.A.Solon, C.Theary,E.Wasantwisut. 2013. Key strategies to futhher reduce stunting in Southeast Asia:Lessons from the ASEAN countries workshop.Food and Nutrition Bulletin: 34:2.

Ginting, E., 2013. Carotenoid extraction of orange-fleshed sweetpotato and its application as natural food colorant. J.Teknol dan Industri Pangan. 24 (1): 81 – 88.

Ginting, E., 2012. Identifikasi sifat fisik, kimia dan sensoris klon-klon harapan ubi jalar kaya beta karoten. hlm. 612 – 623. Dalam A.A. Rahmianna, E. Yusnawan, A.Taufiq, Sholihin, Suharsono, T.Sundari dan Hermanto. (Eds). Prosiding Seminar Hasil Penelitian Tanaman Aneka Kacang dan Umbi, 5 Juli 2012. Pusat Penelitian dan Pengembangan Tanaman Pangan, Bogor.

Jusuf, M. I. Hanarida., Minantyorini., T.S.Wahyuni., St.A.Rahayuningsih dan Tjintokohadi. 2012. Konservasi Plasma Nutfah. Dalam. Ubi jalar (Inovasi teknologi dan prospek pengembangan). Pusat Penelitian dan Pengembangan Tanaman Pangan. Bogor.

Indriani, F.C., M. Jusuf. S.Ashari., N. Basuki., dan J. Restuono. 2016. Karakteristik plasma nutfah ubi jalar berdasarkan kandungan bahan kering dan karakter morfologi umbi. hlm. 530 – 539. Dalam A.A. Rahmianna, D. Harnowo, Sholihin, N.Nugrahaeni, A.Taufiq, Suharsono, E.Yusnawan, E. Ginting, F. Rozi, Hermanto (Eds). Prosiding Seminar Hasil Penelitian Tanaman Aneka Kacang dan Umbi, 25 Mei 2016. Pusat Penelitian dan Pengembangan Tanaman Pangan, Bogor.

Kapil U,H.P.S. Sachdev.2013. Massive dose vitamin A programme in India-Need for a targeted approach: Indian Journal Medical Research. 138 : 411-417.

Kathabwalika, D.M., E.H.C. Chilembwe, V.M. Mwale, D. Kambwa, J.P.Njoloma. 2013. Plant growth and yield stability of orange fleshed sweetpotato (Ipomoea batatas) genotypes in three agro-ecological zones of Malawi. Int.Res.J.Agric.Sci.Soil Sci. 3(11): 383 – 392.

Lastinawati, E. 2010. Diversifikasi pangan dalam mencapai ketahanan pangan. AgronobiS 2(4): 11 – 19.

Mau, Y.S., A.S.S. Ndiwa., I.G.B.A. Arsa., S.S.Oematan. 2013. Agrivita. 35(1): 95 – 103.

Mekonnen, B., S. Tulu., J.Nego. 2015. Orange fleshed sweetpotato (Ipomoea batatas L.) varieties evaluated with respect to growth parameters at Jimma in Southwestern Ethiopia. Journal of Agronomy 14(3): 164 – 169.

Mitra. 2015.Permasalahan anak pendek (stunting) dan intervensi untuk mencegah terjadinya stunting (Suatu kajiankepustakaan). Jurnal Kesehatan Komunitas. 2(6): 254 – 261.

Rahajeng, W dan St. A. Rahayuningsih. 2015. Potensi genetik klon-klon ubi jalar berdasarkan karakter agronomi. hlm. 588 – 595. Dalam A.A.Rahmianna, Sholihin, N. Nugrahaeni, A.Taufiq, Suharsono, N.Saleh, E.Ginting, F.Rozi, I.K. Tastra, Hermanto, E. Yusnawan dan D. Harnowo. (Eds). Prosiding Seminar Nasional Hasil Penelitian Tanaman Aneka Kacang dan Umbi, 19 Mei 2015. Pusat Penelitian dan Pengembangan Tanaman Pangan, Bogor.

Rasco, E.T. 1994. Variety evaluation for farmer adoption: overview, setting objectives and requirements, p: 16 – 22 In: Rasco, E.T and V.R, Vilma (Eds). Sweetpotato Variety Evaluation. SAPPRAD.

Saitama, A., A. Nugroho, E Widaryanto, 2017. Yield response of ten varieties of sweetpotato (Ipomoea batatas L.) cultivated on dryland in rainy season. Journal of Degraded and Mining Lands Management. 4(4): 919 – 926.

Kementrian Pertanian. Ubi jalar. 2016. Outlook ubi jalar komoditas pertanian sub sektor tanaman pangan. Pusat Data dan Sistem Informasi Pertanian.Kementrian pertanian.

Sasongko,L.A.2009. Perkembangan ubi jalar dan peluangpengembangannya untuk mendukung program percepatan diversifikasi konsumsi pangan di Jawa Tengah. Media agro. 5(1): 36 – 43.

Tumwegamire, S., P.R. Rubaihayo, D.R. LaBonte, F.Diaz, R. Kapinga, R.O.M. Mwanga, and W.J.Gruneberg. 2011. Genetic diversity in white and orange-fleshed sweetpotato farmer varieties from east Africa evaluated by simple sequence repeat markers. Cropscience. 51: 1132 – 1142.

Warhamni, D. Boer dan Muzuni. 2013. Keragaman morfologi ubi jalar (Ipomoea batatas (L.) Lam.) asal kabupaten Muna. Jurnal Agroteknos 3(2): 121 – 126.

Widowati,S. 2010. Diversifikasi konsumsi pangan berbasis ubi jalar. Pangan 20(1):49 – 61.

Published
2020-12-01
How to Cite
Cahya Indriani, F., Restuono, J., Rahajeng, W., Baliadi, Y., & Jana Mejaya, M. (2020). Evaluation of Yield Potential and Dry Matter Content of Promising Clones of Orange Fleshed Sweetpotato Rich in Betacarotene. Journal of Sustainable Development Science, 2(2), 60-68. https://doi.org/10.46650/jsds.2.2.1017.60-68
Section
Articles